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Our Menu

  • Menu
  • Happy Hour

Starters

Fried Zucchini

Italian herb breaded and fried zucchini strips, buttermilk ranch, house-made marinara

Bruschetta

Grilled ciabatta, crumbled bacon, tomato mix, shaved parmesan, balsamic reduction, basil olive oil

Crabcakes

Pan-fried house-made crab cakes (3), cabbage, sweet and spicy mango-chili sauce, citrus dill aioli

Oysters Rockefeller

Baked oysters on the half shell stuffed with crumbled bacon and three cheese spinach mix, garlic butter, lemon, house bread

Shrimp Cocktail

Chilled, fresh-cut lemon, house-made cocktail sauce

Chicken Lettuce Wraps

Green leaf lettuce, citrus ginger coleslaw, grilled chicken breast, parsley aioli

Shrimp Lettuce Wraps

Green leaf lettuce, citrus ginger coleslaw, grilled Cajun shrimp, parsley aioli

Manderes Wings

Breaded and perfectly fried carrots, celery, and bleu cheese dressing. Choice: house-made barbecue, medium, or hot

Calamari Strips

Crisp beer batter, marinara, cucumber, wasabi ranch

Brewhouse Fries

Generously cut and double-fried, the cucumber wasabi ranch

Beer - Battered Onion Rings

Crisp beer batter, ketchup, buttermilk ranch

Entrée Salads

Steak Salad

Tender marinated steak tenderloin, mixed greens, bleu cheese crumbles, red onion, red wine vinaigrette, and house bread. Add avocado

Asian Chicken Salad

Soy-ginger marinated chicken thigh, mixed greens, cabbage, mushrooms, red bell pepper, green onion, mandarins, crunchy noodles, sesame ginger dressing

Chicken Caesar Salad

Grilled chicken breast, chopped romaine, shaved parmesan, herb croutons, caesar dressing, house bread

Green Salad

Mixed greens, shaved parmesan, tomato, red onion, mushroom, red bell pepper, herb croutons. Choice of dressing

Blackened & Seared Rare Ahi Tuna

Substitute your choice of the above entree salad

Grilled Salmon

Substitute your choice of the above entree salad

Greens

Side Green Salad

Mixed greens, shaved parmesan, tomato, herb croutons, green olive

Side Caesar Salad

Chopped romaine, shaved parmesan, herb croutons

Pastas

Linguine Alfredo

Linguine noodles, rich and creamy scratch-made alfredo sauce, and fresh tomato.

Add On: Grilled chicken | Marinated steak | Shrimp

Three Cheese Ravioli

Cheese-stuffed ravioli, mushrooms, house-made marinara, shaved parmesan

Butternut Squash Ravioli

Squash and cheese stuffed ravioli, sage butter, crushed red pepper, seasonal vegetables, sundried tomato, feta crumble

Sandwiches

Angus Burger

Half pound USDA Grade A Angus beef, grilled ciabatta, lettuce, tomato, red onion, sweet pickle

ADD-ONS:
Cheddar, pepper jack, or crumbled bleu, Avocado. Bacon, Raw jalapeno, Grilled onion, mushrooms, jalapeno, House pastrami

Bulgogi Hoagie

House specialty, Korean marinated steak, grilled hoagie roll, au jus

Steak Sandwich

Marinated steak tenderloin, grilled hoagie roll, sautéed mushrooms, shaved parmesan, au jus

Chicken Sandwich

Soy-ginger marinated chicken thigh, grilled hoagie roll, lettuce, tomato, red onion, sweet pickle

B.L.T.

Thick-cut bacon, grilled sourdough, mayonnaise, lettuce, tomato

Hot Pastrami

Thinly-sliced hot pastrami, pepper jack cheese, grilled hoagie roll

Italian Chicken

Grilled chicken breast on ciabatta, basil pesto aioli, mixed greens, bruschetta tomato mix, shaved parmesan

Dinner Grill

4 pm - close

Korean Barbecue Beef (Bulgogi)

A house specialty! Thinly-sliced marinated steak, steamed jasmine rice, cucumber "kimchi" salad, stir-fry vegetables

Steak Kabobs

Marinated steak tenderloin, bell pepper, mushroom, red onion, pineapple, mashed potatoes, and a side of house steak sauce

Prime Ribeye Steak

Aged ribeye seasoned with Montreal pepper, mashed potatoes, and seasonal vegetables.

ADD ON:
Garlic butter. Bleu cheese garlic butter. Grilled prawns

Chimay Glazed Chicken

Soy-ginger marinated chicken thigh, house teriyaki-style glaze, steamed jasmine rice, stir-fry vegetables

Baby Back Ribs

Slow-roasted dry-rubbed ribs, house-made barbecue sauce, brewhouse fries, and mango coleslaw.

Half rack available

Grilled Chicken Risotto

Grilled chicken with choice of parmesan, mushroom, or spinach and bell pepper risotto, balsamic reduction, basil olive oil

Grilled Steak Risotto

Tender marinated steak with choice of parmesan, mushroom, or spinach and bell pepper risotto, balsamic reduction, basil olive oil

Lemon Butter Shrimp

Sautéed shrimp, white wine, garlic, lemon butter, steamed jasmine rice, seasonal vegetables

Angus Burger

Half pound USDA Grade A Angus beef, grilled ciabatta, lettuce, tomato, red onion, sweet pickle

ADD-ONS:
Cheddar, pepper jack, or crumbled blue cheese, Avocado, Bacon, Raw jalapeno, Grilled onion, mushrooms, or jalapeno, House pastrami

Sweets

Xango

Wrapped and fried cheesecake, cinnamon sugar, caramel drizzle, vanilla bean ice cream

Chocolate Cake

Chocolate layers, powdered sugar, chocolate fudge sauce, vanilla bean ice cream

Lemon Berry Mascarpone Cake

Lemon berry cake, sweet and creamy mascarpone, powdered sugar, lemon caramel drizzle, vanilla bean ice cream

Vanilla Bean Bowl

Three scoops vanilla bean ice cream with chocolate, caramel, or lemon caramel sauce

Tuesday - Friday 2 pm - 5 pm

*All appetizers are "Happy Hour" portions

Menu

$2 Off Draft Beer

excluding specialty beers

William Hill Chardonnay
$8.00
Leese Fitch Cabernet
$8.00
Fried Zucchini
$8.00
Pulled Pork Sliders (2)
$8.00
Flatbread Pizzas
$11.00
Manderes Wings
$9.00
Brewhouse Fries
$7.00
Beer - Battered Onion Rings
$8.00

Location

1004 East Bidwell Street Ste.600
Folsom, CA
95630

Hours

Tue, Wed, Thur, Fri
11:00 AM - 9:00 PM
Sat
12:00 PM - 9:00 PM
Sun
4:00 PM - 8:00 PM

Find us on...

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Contact us

Call us at (916)-986-9655

Write us at brent@manderes.com

  • Parties